Coriander and Mint Chutney Recipe

Coriander and Mint Chutney Recipe

Servings 2 to 3 Ingredients 1 Tomato/ 2 amla (Indian gooseberry)½ handful of mint leaves1 handful of coriander1 teaspoon of ginger¼ teaspoon green chilli (optional)½ tsp rocksalt5-6 tablespoons of water Method Blend all ingredients except water in a grinder. Add water...
Millet Cooked Salad Recipe

Millet Cooked Salad Recipe

This recipe is a fusion one, similar to the middle eastern tabbouleh. Takes about 15 minutes to make. Light and easy to digest. It is a complete meal in itself in terms of carbs, proteins and veggies though in Ayurveda we classify a complete meal as comprising the six...
Easy Mung Dahl Hummus Recipe

Easy Mung Dahl Hummus Recipe

Hummus is a Middle Eastern dish generally made with chickpeas along with garlic.Chickpeas are harder to digest and can cause bloating. We have made this hummus with mung beans because out of all pulses they are the most alkaline, nutritious and easy to digest. We have...
Food and the Mind; the Ayurveda perspective

Food and the Mind; the Ayurveda perspective

Whilst food along with sleep and creative energy are considered the three pillars of life to sustain mind and body, there are a number of other factors pertaining to the mind are somewhat ignored. I have seen people who eat the best food in the world, from organic, to...
Corruption in the Land of Karma

Corruption in the Land of Karma

A few years ago Tibetan Spiritual Leader, Dalai Lama said – India is considered a religious country, but a lot of corruption takes place here. He is right. As a nation, we believe in living according to Dharma (wholesome conduct) and karma (as you sow so shall you...
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